Buffalo Chicken Pasta
1/2 c ff blue cheese dressing
1/2 c ff sour cream
3 T Franks buffalo hot sauce
1/2 c skim milk
8 oz chicken breast cut in bite size pieces
2 tsp olive oil
6 oz Hodgson Mill whole wheat penne
Season and cook chicken breast in olive oil, when finished add remaining ingredients and heat through.
5(1 cup servings)
4 WW points per serving
I loved this!!!! I only added 2 Tablespoons of Frank's Red Hot Sauce, but dh and ds added more to their servings. I also think next time that I would add FF Ranch in place of the Blue Cheese.